Trivium says FOOD Is How We show we love one another. TRIVIUM's mission is to signify connection, nourishment, and a sense of community. Trivium sells FINEST Ingredients from Australia and around the globe. By supporting Australian farmers and producers, we ensure every product reflects passion and craftsmanship. Trivium is a FULL Service marketing agency behind Australia’s biggest foodie community, connecting brands with food lovers while working with NGOs to address vital issues.

At Trivium, we are deeply passionate about the hospitality and food & beverage industries, driven by our belief that true happiness is created through the love of food. Some of our ventures are:

  • Restaurant & Cafe Franchises
  • Fine Food, Produce & Liquor Providore
  • F&B Marketing Agency
  • Media Channels & Communities

 

Trivium

Brands

And delicious new products

Latest News

Premium Uni Gold

The delicate but large Sea Urchin Roe found along this coast line have a maximum natural sweetness which is unique to the NSW South Coast. Sea Urchin Harvest Chris is

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17/12/2023
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Products

OzHarvest Nourish Program

Nourish is a hospitality training program for young people aged 16-25 who face barriers to education and employment. OzHarvest runs the bespoke 18-week program, free of charge, where students graduate

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17/12/2023
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Industry

ARCA Launches in Australia

The Australian Restaurant & Cafe Association has officially launched in Australia, as the Industry Association representing the Restaurant & Cafe Segment of the Accommodation & Foodservice Industry. The Australian Restaurant

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17/12/2023
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Industry

Our Picks

QB Providore

$50
72 hour smoked red gum salt, cold smoking using Ash hard wood
Description

Our triple-smoked salmon pearls are a luxurious delicacy, crafted for a rich, smoky flavor and a melt-in-your-mouth texture, perfect for elevating any dish.

Ingredients

72 hour smoked red gum salt, cold smoking using Ash hard wood

$42
Long or short spine, NSW or TAS
Description

Our 100g sea urchin uni trays feature premium long or short spine sea urchin, sustainably sourced from the pristine waters of Tasmania or South NSW, delivering unmatched freshness and flavor.

Ingredients

Long or short spine, NSW or TAS

$60
Vintage hams with more than 82 months of curation
Description

Sliced Joselito Ham has fine streaks of fat, which give it a beautiful marbled appearance and provide it with great juiciness and a fine texture. The fat, one of the great secrets of Joselito ham, is very aromatic and so fluid that it melts in the mouth, flooding the palate with an incomparable intense and prolonged flavour, full of nuances.

Ingredients

Vintage hams with more than 82 months of curation

$POA
Perfect for premium seafood dishes or sashimi
Description

Our scampi, sourced from pristine waters, is renowned for its sweet, delicate flavor and tender texture, perfect for premium seafood dishes. This premium seafood delicacy is perfect for a variety of dishes, from simple grilled preparations to gourmet recipes that showcase its unique taste. Whether served as an elegant entrée or a highlight in seafood platters, our scampi promises exceptional quality and freshness, elevating any dining experience.

Ingredients

Perfect for premium seafood dishes or sashimi

$500
The striking gold bottle design and unquestionable quality
Description

The first release from Champagne Armand de Brignac, the Brut Gold remains the most iconic cuvée in the range. Rich with the old-world tradition of champagne blending, it is a trio of vintages from some of the most lauded terroirs of the region, resulting in a cuvée expressing vibrant and fresh fruit character with a soft texture.

Ingredients

The striking gold bottle design and unquestionable quality

$40
Truffle Salt has been developed to enhance the flavours of the simplest dishes
Description

Combining sea salt with Italian black truffles, Tetsuya's Truffle Salt has been developed to enhance the flavours of the simplest dishes. - Can be used in your kitchen on anything from a simple tomato salad to boiled eggs, to dress pasta or to season meat and fish - 100g

Ingredients

Truffle Salt has been developed to enhance the flavours of the simplest dishes

$POA
One of the world’s most sought after seafood delicacies
Description

Our premium dry sea cucumber is carefully processed to preserve its quality and nutritional value, offering a versatile ingredient prized for its rich flavor and health benefits.

Ingredients

One of the world’s most sought after seafood delicacies

$750
Made from the finest Chardonnay and Pinot Noir grapes.
Description

Experience the brilliance of Dom Perignon Luminous Champagne, presented in a striking 750mL bottle with a glowing label that adds a touch of glamour to any occasion. Renowned for its exceptional quality and prestige, Dom Perignon is crafted exclusively from the finest Chardonnay and Pinot Noir grapes. This vintage champagne boasts a harmonious blend of complexity and el egance, with vibrant notes of ripe fruit, toasted brioche, and subtle hints of almond and citrus. The luminous bottle design makes it perfect for high-end celebrations, special gifts, or enhancing the ambiance of sophisticated gatherings.

Ingredients

Made from the finest Chardonnay and Pinot Noir grapes.

$POA
Beluga, Ossetra, Kaluga and more
Description

We offer a curated selection of premium caviar, including Beluga, Ossetra, and Kaluga, sourced from the finest producers to ensure exceptional quality, flavor, and freshness.

Ingredients

Beluga, Ossetra, Kaluga and more

$POA
Our durian, known as the "king of fruits"
Description

Our durian, often called the "king of fruits," is hand-selected to ensure the highest quality, delivering its signature creamy texture, rich, custard-like flavor, and distinct aroma. Sourced from premium growers, this exotic delicacy is a favorite among those who appreciate bold and unique flavors. Whether enjoyed fresh, in desserts, or as part of innovative recipes, our durian offers an indulgent experience that celebrates one of the most sought-after fruits in the world.

Ingredients

Our durian, known as the "king of fruits"

What do Others say About Us?

The ability to export their product is really important, not only for our rural and regional economies, but there is real potential to help control overabundant urchin populations.
Dr Cayne Layton
Marine Biologist (University of Tasmania)